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스크랩

일본 연구자들은 짠맛을 향상시키고 더 나은 건강을 증진시키는 전기 젓가락을 개발합니다.

https://www.scmp.com/news/asia/east-asia/article/3174798/japanese-researchers-develop-electric-chopsticks-enhance-salty

 

Japan’s new electric chopsticks can ‘enhance salty flavours’

Japanese adults consume about 10g of salt a day, double that recommended by the WHO, this device will help reduce sodium in diets; it uses a weak electrical current to transmit ions, enhancing the salty taste.

www.scmp.com